Plants for Food and Medicine

Paperback / softback

Main Details

Title Plants for Food and Medicine
Authors and Contributors      Edited by Hew D. V. Prendergast
Edited by N. L. Etkin
Edited by D.R. Harris
Physical Properties
Format:Paperback / softback
Pages:448
Dimensions(mm): Height 244,Width 170
Category/GenreBotany and plant sciences
ISBN/Barcode 9781900347556
ClassificationsDewey:581.63
Audience
Undergraduate
Postgraduate, Research & Scholarly
Professional & Vocational

Publishing Details

Publisher Royal Botanic Gardens
Imprint Kew Publishing
Publication Date 1 January 1998
Publication Country United Kingdom

Description

Plants for Food and Medicine, the proceedings of the 1996 Economic Botany and the International Society of Ethnopharmacology Conference. Explores the commercial and scientific potential of plants for the food, health and drug industries. It focuses on the current state of `pharmafoods' - how medicinal plants are shaping modern medicine; ethnopharmacology; new drug development; biodiversity and conservation; and the valuation of wild plant resources.