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Cambridge Hospitality: Recipes for Kitchen Skills Teacher Resource (Card)
Digital product license key
Main Details
| Title |
Cambridge Hospitality: Recipes for Kitchen Skills Teacher Resource (Card)
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| Authors and Contributors |
By (author) Kelly Evans
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| Physical Properties |
| Format:Digital product license key | | Dimensions(mm): Height 195,Width 160 |
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| ISBN/Barcode |
9780521183697
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| Classifications | Dewey:641.5 |
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| Audience | |
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| Edition |
New edition
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Publishing Details |
| Publisher |
Cambridge University Press
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| Imprint |
Cambridge University Press
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| Publication Date |
2 June 2011 |
| Publication Country |
United Kingdom
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Description
Teachers Package for Recipes for Kitchen Skills is the first resource of its kind, designed especially for the Hospitality student undertaking the Commercial Cookery and Food and Beverage streams. This selection of over 100 recipes has been developed and tested for its range of industry techniques, flavours and ingredients.
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