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The Philosophy of Tea
Hardback
Main Details
Title |
The Philosophy of Tea
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Authors and Contributors |
By (author) Tony Gebely
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Series | Philosophies |
Physical Properties |
Format:Hardback | Dimensions(mm): Height 198,Width 130 |
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Category/Genre | Cookery, food and drink Non-Alcoholic Drinks |
ISBN/Barcode |
9780712352598
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Classifications | Dewey:394.15 |
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Audience | |
Illustrations |
10+ black and white illustrations
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Publishing Details |
Publisher |
British Library Publishing
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Imprint |
British Library Publishing
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Publication Date |
5 September 2019 |
Publication Country |
United Kingdom
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Description
How did drinking the infusions of a unique plant from China become a vital part of everyday life? This gift book presents an entertaining and illuminating introduction to the history and culture of tea, from its origins in the Far East to the flavours and properties of different varieties, and the rituals of tea preparation and drinking around the world. This simple hot beverage is suffused with artistic and religious overtones. The Chinese Ch'a Ching gave very precise guidelines to the preparation and sipping of tea, and the Japanese tea ceremony elevated it to an art form. Following its introduction to the royal court in the seventeenth century, the British created their own traditions, from the elaborate etiquette of afternoon tea to the humble pot of tea at the heart of family life, and the modern appreciation for specialty infusions.
Author Biography
Tony Gebely is a tea enthusiast and expert. He is the author of Tea: A User's Guide (2016), and the founder of the award-winning blog World of Tea.
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