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Cue and Cut: A Practical Approach to Working in Multi-Camera Studios
Hardback
Main Details
| Title |
Cue and Cut: A Practical Approach to Working in Multi-Camera Studios
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| Authors and Contributors |
By (author) Roger Singleton-Turner
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| Physical Properties |
| Format:Hardback | | Pages:480 | | Dimensions(mm): Height 216,Width 138 |
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| Category/Genre | Cinematography and television camerawork |
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| ISBN/Barcode |
9780719084485
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| Classifications | Dewey:791.45023 |
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| Audience | | Undergraduate | | Postgraduate, Research & Scholarly | | Professional & Vocational | |
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| Illustrations |
Illustrations, black & white
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Publishing Details |
| Publisher |
Manchester University Press
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| Imprint |
Manchester University Press
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| Publication Date |
31 July 2011 |
| Publication Country |
United Kingdom
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Description
Cue & Cut is a 'practical approach to working in television studios' for anyone who might want to work in that medium. Written by a multi-camera producer-director, it presents both a way of handling studios and a source of information about how things have changed from the days of monochrome to HD tapeless modes - with some thoughts on 3D HDTV -- .
Author Biography
Roger Singleton-Turner is a prize-winning experienced freelance producer-Director of single and multi-camera television programmes. He has taught television production techniques at the BBC and in a number of educational establishments in the UK (and Thailand) and completed this book whilst an Academic Tutor and Module Leader at the University of Sunderland -- .
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