The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars

Description

America's Test Kitchen aggregates many years of cookie baking knowledge, breaking down key steps and recipe techniques in this comprehensive cookbook that features recipes for any cookie you can dream up--from favorite cookie jar classics to new and unique cookies, brownies, bars, and candies for any occasion.

America's Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is the hometo more than three-dozen full-time cooks and product testers. America's Test Kitchen publishes two magazines,Cook's IllustratedandCook's Country, with a combined 1.3 million+ subscribers, and dozens of top-selling cook- books. We havepublished more than 145 cookbooks, and that number continues to grow with many new books in development.

"There are chapters devoted to drop cookies, bar cookies, sandwich cookies, gluten-free cookies and, yes, Christmas cookies. Not only are there plenty of lovely color photographs to help you out and make you hungrier than you already were but there are also how-to guides, shaping instructions, tutorials on candymaking and making puff pastry dough, tempering chocolate and more." - "10 of the best new cookbooks of 2017." Los Angeles Times "The Perfect Cookie . . . is, in a word, perfect. This is an important and substantial cookbook . . . If you love cookies, but have been a tad shy to bake on your own, all your fears will be dissipated. This is one book you can use for years with magnificently happy results." -- Huffpost "...your one-stop shop for cookies." - "Our 6 Favorite August Cookbooks." RealSimple.com