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Displaying: 481 - 510 of 681 items.
A House with a Date Palm Will Never Starve: Cooking with Date Syrup: Forty Chefs and an Artist Create New and Classic Dishes wit

A House with a Date Palm Will Never Starve: Cooking with Date Syrup: Forty Chefs and an Artist Create New and Classic Dishes wit

By Michael Rakowitz and friends
Hardback
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The Gefilte Manifesto: New Recipes for Old World Jewish Foods

The Gefilte Manifesto: New Recipes for Old World Jewish Foods

By Jeffrey Yoskowitz , Liz Alpern
Hardback
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Starting with Ingredients: 100 Delicious Ways to Make Use of What You've Got

Starting with Ingredients: 100 Delicious Ways to Make Use of What You've Got

By Aliza Green
Paperback / softback
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The Tofu Cookbook

The Tofu Cookbook

By Heather Thomas
Hardback
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The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes [A Cookbook]

The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes [A Cookbook]

By Jenn Louis , Kathleen Squires
Hardback
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The Avocado Show: Recipes for the world's most Instagrammable fruit

The Avocado Show: Recipes for the world's most Instagrammable fruit

By Ron Simpson , Julien Zaal
Hardback
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The Everything Coconut Diet Cookbook: The delicious and natural way to, lose weight fast, boost energy, improve digestion, reduc

The Everything Coconut Diet Cookbook: The delicious and natural way to, lose weight fast, boost energy, improve digestion, reduc

By Anji Sandage , Lorena Novak Bull
Paperback / softback
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Cooking with Ancient Grains: 75 Delicious Recipes Quinoa, Amaranth, Chia, and Kaniwa

Cooking with Ancient Grains: 75 Delicious Recipes Quinoa, Amaranth, Chia, and Kaniwa

By Maria Baez Kijac
Paperback / softback
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Super Food: Avocado

Super Food: Avocado


Hardback
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Modern Gingerbread: 15 Inspiring New Ideas for Bakes and Cakes

Modern Gingerbread: 15 Inspiring New Ideas for Bakes and Cakes

By Sandra Monger
Paperback / softback
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The Good Carbs Cookbook: Vibrant, smart energy recipes for every day

The Good Carbs Cookbook: Vibrant, smart energy recipes for every day

By Kate McGhie , Alan Barclay
Paperback / softback
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Pimp Your Noodles

Pimp Your Noodles

By Sarah Cook
Hardback
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Tea with Jane Austen: Recipes Inspired by Her Novels and Letters

Tea with Jane Austen: Recipes Inspired by Her Novels and Letters

By Pen Vogler
Hardback
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Fries: 30 Delicious Recipes for Classic, Crumbed and Topped Potato and Veggie Fries Plus Dips

Fries: 30 Delicious Recipes for Classic, Crumbed and Topped Potato and Veggie Fries Plus Dips

By Laura Washburn Hutton
Hardback
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Canning and Preserving: The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More

Canning and Preserving: The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More

By Adams Media
Paperback / softback
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Vegan for Life (Revised): Everything You Need to Know to Be Healthy on a Plant-Based Diet

Vegan for Life (Revised): Everything You Need to Know to Be Healthy on a Plant-Based Diet

By Jack Norris , Virginia Messina
Paperback / softback
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How to Eat Your Christmas Tree: Delicious, Innovative Recipes for Cooking with Trees

How to Eat Your Christmas Tree: Delicious, Innovative Recipes for Cooking with Trees

By Julia Georgallis
Hardback
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The Duke's Mayonnaise Cookbook: 75 Recipes Celebrating the Perfect Condiment

The Duke's Mayonnaise Cookbook: 75 Recipes Celebrating the Perfect Condiment

By Ashley Strickland Freeman
Hardback
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The Botanical Kitchen: Cooking with fruits, flowers, leaves and seeds

The Botanical Kitchen: Cooking with fruits, flowers, leaves and seeds

By Elly McCausland
Hardback
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Kew's Global Kitchen Cookbook

Kew's Global Kitchen Cookbook

By Carolyn Fry
Paperback / softback
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Healthy Slow Cooker: Over 60 Recipes for Nutritious, Home-Cooked Meals from Your Electric Slow Cooker

Healthy Slow Cooker: Over 60 Recipes for Nutritious, Home-Cooked Meals from Your Electric Slow Cooker

By Nicola Graimes
Hardback
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The New Zealand Vegetable Book

The New Zealand Vegetable Book

By Glenda Gourley , Dennis Greville
Paperback / softback
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Find it, Eat it: Cooking Foraged Food Gathered Around New Zealand

Find it, Eat it: Cooking Foraged Food Gathered Around New Zealand

By Michael Daly
Paperback / softback
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Ferment: Slow Down, Make Food to Last

Ferment: Slow Down, Make Food to Last

By Mark Diacono
Paperback / softback
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Rice Is Life: Recipes and Stories Celebrating the World's Most Essential Grain

Rice Is Life: Recipes and Stories Celebrating the World's Most Essential Grain

By Caryl Levine , Ken Lee
Hardback
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East End Paradise: Kitchen Garden Cooking in the City

East End Paradise: Kitchen Garden Cooking in the City

By Jojo Tulloh
Paperback / softback
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How to Dice an Onion: Hacks, Tips, and Tricks for the Home Cook

How to Dice an Onion: Hacks, Tips, and Tricks for the Home Cook

By Anne Sheasby
Hardback
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Banana breads, loaf cakes & other quick bakes: 60 Deliciously Easy Recipes for Home Baking

Banana breads, loaf cakes & other quick bakes: 60 Deliciously Easy Recipes for Home Baking

By Ryland Peters & Small
Hardback
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Grains: From Farm to Table

Grains: From Farm to Table

By Woody Brambles
Paperback / softback
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Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More [A Co

Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More [A Co

By Maria Speck
Hardback
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