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Good Housekeeping Easy to Make! Pasta & Noodles: Over 100 Triple-Tested Recipes (Good Housekeeping)
Paperback / softback
Main Details
| Title |
Good Housekeeping Easy to Make! Pasta & Noodles: Over 100 Triple-Tested Recipes (Good Housekeeping)
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| Series | Good Housekeeping |
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| Physical Properties |
| Format:Paperback / softback | | Pages:128 | | Dimensions(mm): Height 236,Width 196 |
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| Category/Genre | Pasta dishes |
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| ISBN/Barcode |
9781908449108
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| Classifications | Dewey:641.822 |
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| Audience | |
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Publishing Details |
| Publisher |
HarperCollins Publishers
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| Imprint |
Collins & Brown
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| Publication Date |
5 April 2012 |
| Publication Country |
United Kingdom
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Description
Now it couldn't be easier to transform a bowl of pasta or noodles into an inspired family meal. This book has every recipe you need to create a delicious and nutritious meal for any occasion, be it a simple lunch-time pasta salad, or a spicy noodle supper. With over 100 mouth-watering recipes, no kitchen shelf is complete without Easy to Make! Pasta & Noodles. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time. New Easy to Make! titles for 2012: Everyday Vegetarian (9781908449115), Curries & Spicy Meals (9781908449122) and Rice & Risottos (9781908449221). Other titles in the Easy to Make! series: 'Family Meals in Minutes' (9781843406556), 'Salads & Dressings' (9781843406563), 'Speedy Meals' (9781843406570), 'Everyday Family Meals' (9781843406464) and 'Wok & Stir Fry' (9781843406433).
Author Biography
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.
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