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Good Housekeeping Favourite Chicken Recipes: 250 Tried, Tested, Trusted Recipes; Delicious Results
Hardback
Main Details
| Title |
Good Housekeeping Favourite Chicken Recipes: 250 Tried, Tested, Trusted Recipes; Delicious Results
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| Authors and Contributors |
By (author) Good Housekeeping Institute
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| Physical Properties |
| Format:Hardback | | Pages:288 | | Dimensions(mm): Height 246,Width 189 |
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| Category/Genre | Cooking with chicken and other poultry |
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| ISBN/Barcode |
9781843406044
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| Classifications | Dewey:641.665 |
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| Audience | |
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| Illustrations |
Over 250 colour photographs
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Publishing Details |
| Publisher |
HarperCollins Publishers
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| Imprint |
Collins & Brown
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| Publication Date |
7 April 2011 |
| Publication Country |
United Kingdom
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Description
Chicken is an ever-popular ingredient, but it can often be tricky to come up with refreshing new serving suggestions. Good Housekeeping Favourite Chicken Recipes has the answer, with just the recipe collection to keep you busy in the kitchen. From light bites and lunches, to suppers and roasts, chicken never tasted so good. The book also includes easy to make, tasty options for duck, goose and other poultry, if you fancy something a little different. Packed with tips, nutritional value and of course, mouth-watering ideas, now it couldn't be easier to make the ultimate chicken dish. Other titles in this exciting new series include: Favourite Cakes, Bakes & Cupcakes (9781843405870), Favourite Quick & Easy Meals (9781843405894), Favourite One-Pot & Slow-Cook Meals (9781843405887), Favourite Family Meals (9781843405900), Favourite Puddings, Desserts & Cakes (9781843406051), and Favourite Comfort Food & One-Pot Recipes (9781843406068).
Author Biography
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.
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