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National and regional cuisine

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Displaying: 151 - 180 of 2024 items.
Meatmen Cooking Channel: Zi Char at Home: Hearty Home-Style Singaporean Cooking

Meatmen Cooking Channel: Zi Char at Home: Hearty Home-Style Singaporean Cooking

By The MeatMen
Hardback
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Singapore Hawker Classics Unveiled: Decoding 25 Favourite Dishes

Singapore Hawker Classics Unveiled: Decoding 25 Favourite Dishes

By Temasek Polytechnic
Hardback
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The Greek Vegetarian Cookbook

The Greek Vegetarian Cookbook

By Heather Thomas
Hardback
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Orange Blossom & Honey: Magical Moroccan recipes from the souks to the Sahara

Orange Blossom & Honey: Magical Moroccan recipes from the souks to the Sahara

By John Gregory-Smith
Hardback
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A Taste of History Cookbook: The Flavors, Places and People That Shaped American Cuisine

A Taste of History Cookbook: The Flavors, Places and People That Shaped American Cuisine

By Walter Staib , Martha W. Murphy
Hardback
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The Classic Australian Cookbook

The Classic Australian Cookbook


Hardback
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Penang Local: Cult recipes from the streets that make the city

Penang Local: Cult recipes from the streets that make the city

By Aim Aris , Ahmad Salim
Hardback
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Syria: Recipes from Home

Syria: Recipes from Home

By Itab Azzam , Dina Mousawi
Hardback
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Italian Cooking Class Vintage Edition

Italian Cooking Class Vintage Edition

By The Australian Women's Weekly
Paperback / softback
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East by West: Simple Recipes for Ultimate Mind-Body Balance

East by West: Simple Recipes for Ultimate Mind-Body Balance

By Jasmine Hemsley
Hardback
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Rambutan: Recipes from Sri Lanka

Rambutan: Recipes from Sri Lanka

By Cynthia Shanmugalingam
Hardback
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Beach House Dinners: Simple, Summer-Inspired Meals for Entertaining Year-Round

Beach House Dinners: Simple, Summer-Inspired Meals for Entertaining Year-Round

By Lei Shishak
Paperback / softback
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Weekly Provisions: How to Eat Seasonally and Love What's Left Over

Weekly Provisions: How to Eat Seasonally and Love What's Left Over

By Kim Duke
Hardback
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Meatmen Cooking Channel: Hawker Favourites: Popular Singaporean Street Foods

Meatmen Cooking Channel: Hawker Favourites: Popular Singaporean Street Foods

By The MeatMen
Hardback
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Dinner Then Dessert: Satisfying Meals Using Only 3, 5, or 7 Ingredients

Dinner Then Dessert: Satisfying Meals Using Only 3, 5, or 7 Ingredients

By Sabrina Snyder
Hardback
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Mediterranean Cooking for Diabetics: Delicious Dishes to Control or Avoid Diabetes

Mediterranean Cooking for Diabetics: Delicious Dishes to Control or Avoid Diabetes

By Robin Ellis
Paperback / softback
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Apple Kitchen: From Tree to Table - Over 70 Inspiring Recipes

Apple Kitchen: From Tree to Table - Over 70 Inspiring Recipes

By Madeleine Ankner , Florian Ankner
Hardback
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Ciudad de Mexico: Recipes and Stories from the Heart of Mexico City

Ciudad de Mexico: Recipes and Stories from the Heart of Mexico City

By Edson Diaz-Fuentes , Pierre Koffmann
Hardback
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Modern Sourdough: Sweet and Savoury Recipes from Margot Bakery

Modern Sourdough: Sweet and Savoury Recipes from Margot Bakery

By Michelle Eshkeri , Patricia Niven
Hardback
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One Pot: Three Ways: Save time with vibrant, versatile vegan recipes

One Pot: Three Ways: Save time with vibrant, versatile vegan recipes

By Rachel Ama
Hardback
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Kiin: Recipes and Stories from Northern Thailand

Kiin: Recipes and Stories from Northern Thailand

By Nuit Regular
Hardback
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Bayrut: The Cookbook: Recipes from the heart of a Lebanese city kitchen

Bayrut: The Cookbook: Recipes from the heart of a Lebanese city kitchen

By Hisham Assaad
Hardback
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Swedish Fika: Cakes, Rolls, Bread, Soups, and More

Swedish Fika: Cakes, Rolls, Bread, Soups, and More

By Milo Kalen , Tine Guth Linse
Hardback
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Palestine on a Plate: Memories from my mother's kitchen

Palestine on a Plate: Memories from my mother's kitchen

By Joudie Kalla
Hardback
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Asian After Work: Simple Food for Every Day

Asian After Work: Simple Food for Every Day

By Adam Liaw
Paperback / softback
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Latin American Paleo Cooking: Over 80 Traditional Recipes Made Grain and Gluten Free

Latin American Paleo Cooking: Over 80 Traditional Recipes Made Grain and Gluten Free

By Amanda Torres, Milagros Torres
Paperback / softback
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Sushi Modoki

Sushi Modoki

By iina
Hardback
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Honey & Co: The Baking Book

Honey & Co: The Baking Book

By Itamar Srulovich , Sarit Packer
Hardback
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Slovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients

Slovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients

By Janez Bratovz , Noah Charney
Hardback
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Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other Plants

Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other Plants

By Gill Meller
Hardback
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