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AWW Italian
Paperback / softback
Main Details
| Title |
AWW Italian
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| Authors and Contributors |
By (author) The Australian Women's Weekly
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| Physical Properties |
| Format:Paperback / softback | | Pages:400 | | Dimensions(mm): Height 190,Width 137 |
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| Category/Genre | National and regional cuisine |
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| ISBN/Barcode |
9781742450223
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| Classifications | Dewey:641.5945 |
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| Audience | |
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| Illustrations |
200 colour photographs
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Publishing Details |
| Publisher |
Bauer Media Books
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| Imprint |
Bauer Media Books
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| Publication Date |
1 September 2010 |
| Publication Country |
Australia
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Description
Italian food is probably the best-loved food in the world. Pizza and pasta, antipasto and veal dishes, deliciously rich desserts we can never get enough. In this lovely little compact book we present almost 200 fabulous Italian recipes, all beautifully photographed, all Triple Tested in The Australian Women s Weekly Test Kitchen to ensure that every recipe works every time.
Author Biography
The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world. So what's the secret? It's the world famous special Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPES RANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are Triple Tested for guaranteed results. And finally, the RECIPES Each recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated and the recipes work - every time.
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