The Vinegar Of Spilamberto: And Other Italian Adventures with Food, Places and People

Description

In 1958, Doris Muscatine's husband was awarded a Fulbright that required them to live a year in Rome, and so began a love affair with Italy that would continue for the rest of their lives. This is a memoir of a happy life, one spent devoted to family, friends, food, and a growing sense of international understanding filled with hope and respect. With the skill of a landscape painter and the ear of a poet, Doris Muscatine writes of the pleasures of the flesh and of the soul. She takes us along on her search for truffles and balsamic vinegar, her visits to Sicily and Venice, her stay with the nuns of Populonia, and her accidental meeting with members of the Slow Food movement. Her adventures are filled with the serendipity of someone in love with the world and willing to allow life to unfold at its own pace.

Doris Muscatine wrote extensively on food, wine, and cultural history for such publications as Bon Appetit and House and Garden, and authored A Cook's Tour of San Francisco, A Cook's Tour of Rome, Old San Francisco: The Biography of a City, and Monday Night at Narsai's. She was recognized for achievement in Literature-Journalism by the American Institute for Wine and Food and received an Award of Merit from the City and County of San Francisco. She died in 2006.