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Terrific Pacific Cookbook
Paperback / softback
Main Details
| Title |
Terrific Pacific Cookbook
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| Authors and Contributors |
By (author) Anya Von Bremzen
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By (author) John Welchman
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By (author) Anya Von Bremzen
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| Physical Properties |
| Format:Paperback / softback | | Pages:480 | | Dimensions(mm): Height 228,Width 180 |
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| Category/Genre | National and regional cuisine |
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| ISBN/Barcode |
9781563051722
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| Classifications | Dewey:641.591822 |
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| Audience | |
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| Illustrations |
two-colour illustrations throughout
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Publishing Details |
| Publisher |
Workman Publishing
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| Imprint |
Workman Publishing
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| Publication Date |
24 November 1995 |
| Publication Country |
United States
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Description
A collection of over 260 Pacific recipes, reflecting the cuisines of Thailand, Vietnam, Australia, Malaysia, Indonesia, China, India and Japan. The book includes essays on spices, markets, pantries, techniques and cultural traditions.
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