The Moorish CookBook
Hardback
Main Details
| Title |
The Moorish CookBook
|
| Authors and Contributors |
By (author) Chef Judah Awoke Ace
|
| Series | The Moorish Cookbook Pt.1 |
|---|
| Physical Properties |
| Format:Hardback | | Pages:68 | | Dimensions(mm): Height 285,Width 222 |
|
| Category/Genre | National and regional cuisine |
|---|
| ISBN/Barcode |
9781098330941
|
| Audience | |
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|
Publishing Details |
| Publisher |
BookBaby
|
| Imprint |
BookBaby
|
| Publication Date |
6 October 2020 |
| Publication Country |
United States
|
Description
The Moors controlled the spice trade routes up and down the Mediterranean between the 700's & 1300's and created some of the best cuisines known to man.
Author Biography
Judah Awoke Ace is an International Chef that Graduated from The Arts Institute of Novi Michigan Culinary School and Interned through World Endeavors Valencia Spain. Judah studied Moorish cuisines in Spain & Istanbul, Turkey and is believed to have thee only Moorish cookbook in the World. Judah breaks down recipes from new and old Moorish World Cooking that was stolen throughout culinary history and claimed as Classical or American style cooking
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