Happy Herbivore Holidays & Gatherings: Easy Plant-Based Recipes for Your Healthiest Celebrations and Special Occasions

Paperback / softback

Main Details

Title Happy Herbivore Holidays & Gatherings: Easy Plant-Based Recipes for Your Healthiest Celebrations and Special Occasions
Authors and Contributors      By (author) Lindsay S. Nixon
Physical Properties
Format:Paperback / softback
Pages:224
Dimensions(mm): Height 230,Width 179
Category/GenreVegetarian cookery
Cooking for parties
ISBN/Barcode 9781940363264
ClassificationsDewey:641.5636
Audience
General

Publishing Details

Publisher BenBella Books
Imprint BenBella Books
Publication Date 4 November 2014
Publication Country United States

Description

Bestselling vegan author Lindsay S. Nixon brings "healthy" and "holidays" together in her new book, Happy Herbivore Holidays & Gatherings, filled with easy recipes that celebrate and define our favorite occasions throughout the year. From an elaborate, crowd-pleasing Thanksgiving, to a no-fuss, but dazzling New Year's Eve or cocktail party, to omni

Author Biography

Lindsay S. Nixon is the bestselling author of the Happy Herbivore cookbook series: The Happy Herbivore Cookbook, Everyday Happy Herbivore, and Happy Herbivore Abroad. As of September 2012, Nixon has sold more than 150,000 cookbooks. Nixon has been featured on Dr. Oz and TheFoodNetwork.com, and she has spoken at Google. Her recipes have also been featured in The New York Times, VegNews, Vegetarian Times, Women's Health, Oprah.com, Bethenny.com, Fitness.com, Bust.com, WebMD.com, Shape.com, among many others. A rising star in the culinary world, Nixon is praised for her ability to use everyday ingredients to create healthy, low-fat recipes that taste just as delicious as they are nutritious. Learn more about Nixon and try some of her recipes on her award-winning site HappyHerbivore.com.

Reviews

"Lindsay Nixon adds her newest cookbook, this one for your holiday planning of the big family feast... In this case, we can walk away from the table with health--and what better way to enjoy life with family and friends. Give this book a try and you will see for yourself." --T. Colin Campbell, author of The China Study, and Karen Campbell "Happy Herbivore Holidays & Gatherings provides you with simple recipes to share the joy of great-tasting, healthy cuisine with your friends and family. It's a go-to resource for those special occasions, or anytime!" --Brian Wendel, Forks Over Knives "Somehow, Lindsay Nixon has done it again. Her food is healthy, familiar, easy, and delicious. You'll eat this food simply for the joy of eating, but will be bettering your health at the same time. Of all the prescriptions I give to my patients, Lindsay's cookbooks are among the most important." --Thomas M. Campbell, MD co-author, The China Study and author of The Campbell Plan "Lindsay's newest book exceeds all of our expectations for creative holiday meals. Meals you make for your family and friends from Happy Herbivore Holidays & Gatherings will speak louder than words about the many reasons to eat healthy foods." --John and Mary McDougall, bestselling authors and founders of The McDougall Program "Lindsay Nixon's FIFTH cookbook answers everyone's question: 'Whatever can I cook for holidays and special occasions that is delicious and still plant-based and no oil?' Her satisfying and innovative recipes here will make each holiday and special occasion absolutely memorable." --Caldwell B. Esselstyn, Jr., M.D. and Ann Crile Esselstyn, author of Prevent and Reverse Heart Disease "Lindsay continues to hit it out of the plant-strong park with her latest edition of delicious, party happy, Happy Herbivore recipes." --Rip Esselstyn, New York Times bestselling author of My Beef with Meat "Lindsay Nixon and I had similar childhoods ... we both came from families where food was the focus of every celebration. Lindsay brings all that love and every joyful memory with her into this, her latest cookbook, Happy Herbivore Holidays and Gatherings, and better yet, she does it with delicious, healthy plant based meals that we can all embrace." --Del Sroufe, author of Better Than Vegan and Forks Over Knives--The Cookbook