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Gluten Free; Deserts and Baking
Paperback / softback
Main Details
| Title |
Gluten Free; Deserts and Baking
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| Authors and Contributors |
By (author) Simon Holst
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By (author) Alison Holst
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| Physical Properties |
| Format:Paperback / softback | | Pages:48 | | Dimensions(mm): Height 175,Width 175 |
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| Category/Genre | Cookery for specific diets and conditions
Cakes, baking, icing and sugarcraft |
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| ISBN/Barcode |
9781877382765
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| Classifications | Dewey:641.56318 |
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| Audience | |
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Publishing Details |
| Publisher |
Hyndman Publishing
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| Imprint |
Hyndman Publishing
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| Publication Date |
1 November 2012 |
| Publication Country |
New Zealand
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Description
Follows on from the success of the very successful 'Gluten Free Baking'. Popular Kiwi recipes such as pavlova, sticky date pudding, cheese cakes, chocolate mousse and many more now all Gluten Free!
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