Good Food: Low-Carb Cooking

Paperback / softback

Main Details

Title Good Food: Low-Carb Cooking
Authors and Contributors      By (author) Good Food Guides
Physical Properties
Format:Paperback / softback
Pages:216
Dimensions(mm): Height 154,Width 137
Category/GenreDiets and dieting
Health and wholefood cookery
Cookery for specific diets and conditions
ISBN/Barcode 9781849906258
ClassificationsDewey:641.56383
Audience
General

Publishing Details

Publisher Ebury Publishing
Imprint BBC Books
Publication Date 28 March 2013
Publication Country United Kingdom

Description

Delicious and filling recipes perfect for a low-carb diet. Equally popular for weight-loss and health-conscious reasons, low-carb diets are all the rage. Jump on the bandwagon, or support a long-standing lifestyle choice, with this handy little cookbook from the Good Food team. Full of new ideas to keep mealtimes interesting, these recipes prove that low-carb food can be filling and delicious, as well as super healthy! Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple-testing process means low-carb cooking will be as easy as it is rewarding!

Author Biography

Each BBC Good Food title is researched and written by the experts at Good Food.