Good Housekeeping Easy To Make! Healthy Meals in Minutes: Over 100 Triple-Tested Recipes

Paperback / softback

Main Details

Title Good Housekeeping Easy To Make! Healthy Meals in Minutes: Over 100 Triple-Tested Recipes
Authors and Contributors      By (author) Good Housekeeping Institute
SeriesEasy to Make!
Physical Properties
Format:Paperback / softback
Pages:128
Dimensions(mm): Height 235,Width 193
Category/GenreHealth and wholefood cookery
ISBN/Barcode 9781843406495
ClassificationsDewey:641.563
Audience
General
Illustrations Over 100 colour photographs

Publishing Details

Publisher HarperCollins Publishers
Imprint Collins & Brown
Publication Date 4 May 2011
Publication Country United Kingdom

Description

It's a common misconception that healthy, wholesome meals are a time-consuming chore to prepare. It's a common misconception that healthy, wholesome meals are a time-consuming chore to prepare. This stunning compendium shows how easy it is to revolutionise your diet, with a host of tantalising recipes to ease you through the day - from delicious breakfasts like summer berry smoothie right through to nourishing suppers including lamb with butterbeans and spinach. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time. Other titles in the Easy to Make! series: 'Everyday Family Meals' (9781843406464), 'Cakes & Bakes' (9781843406419), 'Soups' (9781843406426), 'Wok & Stir Fry' (9781843406433), 'Meat-Free Meals' (9781843406440), 'One Pot' (9781843406457), 'Pies, Pies, Pies' (9781843406471), 'Puddings & Desserts' (9781843406488) and 'Roasts' (9781843406501).

Author Biography

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.