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Skillet: Over 70 delicious one-pan recipes
Paperback / softback
Main Details
Title |
Skillet: Over 70 delicious one-pan recipes
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Authors and Contributors |
By (author) Anna Helm Baxter
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Physical Properties |
Format:Paperback / softback | Pages:160 | Dimensions(mm): Height 260,Width 195 |
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Category/Genre | Quick and easy cooking |
ISBN/Barcode |
9781784881566
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Classifications | Dewey:641.55 |
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Audience | |
Illustrations |
Full colour photography throughout
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Publishing Details |
Publisher |
Hardie Grant Books (UK)
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Imprint |
Hardie Grant Books (UK)
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Publication Date |
4 October 2018 |
Publication Country |
United Kingdom
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Description
Skilletcontains a collection of quick recipes, all easily achieved within one pan. The flavoursome dishes incorporate simple ingredients with straightforward steps, making them incredibly easy to pull together at any time of the week. From roasted squash panzanella to Israeli couscous paella to beer-braised short ribs, Anna Helm Baxter provides a creative selection of effortless dishes. Try the delicious Chorizo & Egg Hash for brunch, Coq au Vin for supper, and even whip up a batch of brownies for dessert. Featuring burgers, curries, risotto, pasta and pizza, you'll be amazed at how versatile your skillet can be.
Author Biography
Anna Helm Baxter is a food writer, editor and food stylist, who trained a Leiths School of Food and Wine.
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