Fabulous Food, Minus the Boombah

Description

Jane Kennedy has long been known for her radio and television career. Something less known is that Jane loves food. Both cooking it and eating it. But Jane can't eat anything she wants to. After having five children and trying every fad diet known to man in an attempt to shift excess weight, Jane decided to take matters into her own hands. Here, she shares the recipes that allowed her to lose weight and feel fantastic: meals for every day in the home, for entertaining, for nights when you couldn't be bothered cooking and just really want takeaway, and even some pretty deceptively delicious desserts.

Jane Kennedy began her career in the late 1980s alongside comedy team The D-Generation on a number-one breakfast FM show and on television with the now classic The Late Show. She co-wrote, produced, directed, and starred as the ruthless reporter Brooke Vandenberg in Frontline, a satire about the current affairs industry. Jane was also a co-producer of movies The Dish and, the film recently voted Australia's favourite of all time, The Castle. She continues to work behind the scenes at Working Dog as Casting Director on shows such as The Hollowmen and Thank God You're Here. Jane lives in Melbourne, and clearly taking her commitment to comedy too far, she and partner Rob Sitch have five children.