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Basics: The Complete Collection
Paperback / softback
Main Details
Title |
Basics: The Complete Collection
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Authors and Contributors |
By (author) The Australian Women's Weekly
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Physical Properties |
Format:Paperback / softback | Pages:496 | Dimensions(mm): Height 279,Width 212 |
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Category/Genre | General cookery and recipes |
ISBN/Barcode |
9781925866377
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Classifications | Dewey:641.5 |
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Audience | |
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Publishing Details |
Publisher |
Are Media
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Imprint |
AWW Cookbooks
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Publication Date |
5 January 2021 |
Publication Country |
Australia
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Description
Have you ever wondered about the secret to perfect roast potatoes or wanted new ways to serve up weeknight staples such as pasta or rice? Both practical and beautiful, this collection contains hundreds of recipes that are essential for a complete culinary repertoire, with loads of handy tips, professional techniques and how-to steps making it a must-have resource for every kitchen.
Author Biography
Bauer Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.
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