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Afternoon Tea
Hardback
Main Details
| Title |
Afternoon Tea
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| Authors and Contributors |
By (author) Susannah Blake
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| Physical Properties |
| Format:Hardback | | Pages:64 | | Dimensions(mm): Height 201,Width 196 |
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| Category/Genre | General cookery and recipes |
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| ISBN/Barcode |
9781845972059
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| Classifications | Dewey:641.536 |
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| Audience | |
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| Illustrations |
40 colour photographs
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Publishing Details |
| Publisher |
Ryland, Peters & Small Ltd
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| Imprint |
Ryland, Peters & Small Ltd
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| Publication Date |
1 August 2006 |
| Publication Country |
United Kingdom
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Description
Afternoon tea is always a treat. Teatime should begin with Sandwiches and Savouries - delectable savoury morsels that range from Finger Sandwiches to Blinis with Horseradish. Cream and Caviar - Scones and Teacakes features some new takes on old classics, such as Blueberry Drop Scones with Butter and Maple Syrup. For the ultimate indulgence, tuck into Fancies, such as Orange Tuiles with Flaked Almonds. Finally, Cakes are the crowning glory of any tea party - just try the Victoria Sandwich filled with Cream and Strawberries.
Author Biography
Susannah Blake has written a number of books, including On Toast for Ryland Peters and Small, and her work also appears in She magazine. A passionate traveller, explorer and diner, Susannah loves to draw on her experiences of different cuisines, bringing together ingredients, flavours and techniques in her own relaxed and inspired approach to food. Susannah is based in London.
ReviewsBBC Good Food, Sainsbury's The Magazine, Ideal Home, Country Homes, House & Garden, The English Home, Delicious.
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