Good Housekeeping Easy to Make! Everyday Family Meals: Over 100 Triple-Tested Recipes (Easy to Make!)

Paperback / softback

Main Details

Title Good Housekeeping Easy to Make! Everyday Family Meals: Over 100 Triple-Tested Recipes (Easy to Make!)
SeriesEasy to Make!
Physical Properties
Format:Paperback / softback
Pages:128
Dimensions(mm): Height 235,Width 193
Category/GenreGeneral cookery and recipes
Quick and easy cooking
ISBN/Barcode 9781843406464
ClassificationsDewey:641.5
Audience
General

Publishing Details

Publisher HarperCollins Publishers
Imprint Collins & Brown
Publication Date 4 May 2011
Publication Country United Kingdom

Description

Getting the family together for a proper sit-down meal can be a daunting prospect - but this charming book makes catering for your brood a breeze, whether you're after a simple mushroom frittata or a comforting chilli Bolognese with roast peppers. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time. Other titles in the Easy to Make! series: 'Healthy Meals in Minutes' (9781843406495), 'Cakes & Bakes' (9781843406419), 'Soups' (9781843406426), 'Wok & Stir Fry' (9781843406433), 'Meat-Free Meals' (9781843406440), 'One Pot' (9781843406457), 'Pies, Pies, Pies' (9781843406471), 'Puddings & Desserts' (9781843406488) and 'Roasts' (9781843406501).

Author Biography

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.