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Marque: A Culinary Adventure
Hardback
Main Details
| Title |
Marque: A Culinary Adventure
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| Authors and Contributors |
By (author) Mark Best
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Foreword by Rene Redzepi
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By (author) Pasi Petanen
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| Physical Properties |
| Format:Hardback | | Pages:304 | | Dimensions(mm): Height 266,Width 231 |
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| Category/Genre | General cookery and recipes
Celebrity chef cookbooks |
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| ISBN/Barcode |
9781742707020
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| Classifications | Dewey:641.5 |
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| Audience | |
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| Illustrations |
Full-colour illustrations
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Publishing Details |
| Publisher |
Hardie Grant Books
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| Imprint |
Hardie Grant Books
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| Publication Date |
1 October 2013 |
| Publication Country |
Australia
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Description
This gorgeous reduced edition in hardback of the highly celebrated Marque has a brand new cover and will appeal to a whole new audience. Marque is a highly illustrated, contemporary recipe book, celebrating and reflecting on Marque, the succesful Sydney restaurant.
Author Biography
A new edition of the stunning cookbook Marque, a compilation of innovative recipes.
Reviews"The dishes are by turns captivating, simple and intriguingly odd, and the recipes, written in old-fashioned narrative form, almost seem designed to discourage dabblers. But the workds and pictures make it at home on any curuious cook's coffee table." The Buffalo News .."tantalize your senses by the lush photographs and inspirational and innovative recipes." The Wandering Eater
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