|
Field to Fork: A Collection of Recipes From the Old Farmer's Almanac
Paperback / softback
Main Details
| Title |
Field to Fork: A Collection of Recipes From the Old Farmer's Almanac
|
| Authors and Contributors |
By (author) Old Farmer's Almanac
|
| Physical Properties |
| Format:Paperback / softback | | Pages:192 | | Dimensions(mm): Height 228,Width 178 |
|
| Category/Genre | General cookery and recipes |
|---|
| ISBN/Barcode |
9781416246640
|
| Classifications | Dewey:641.5 |
|---|
| Audience | |
|---|
|
Publishing Details |
| Publisher |
Sellers Publishing, Incorporated
|
| Imprint |
Sellers Publishing, Incorporated
|
| Publication Date |
4 September 2018 |
| Publication Country |
United States
|
Description
Field To Fork is a collection of classic recipes from The Old Farmer's Almanac's extensive archives and reader contributions. This stunning cookbook contains more than 120 recipes - organized by season - paired with more than 50 full color photographs and line illustrations, plus tips, facts and folklore from the Old Farmer's Almanac.
|
