Hospitality industry

Refine Result: Format: Country of publication: Publication date: Sort results by: All Formats ( 44 ) Hardback (16)Paperback (28) All Countries ( 44 ) New Zealand (1)Australia (1)United Kingdom (23)United States (14) All Dates( 44 ) New this month (0)Last 3 months (0)Forthcoming releases (0) Default Price Low to high Price High to low Pub date old to new Pub date new to old		Page 2 of 2  Prev
Displaying: 31 - 44 of 44 items.
	From Oberoi to Oyo: Behind the scenes with the movers and shakers of India's hotel industry By Chitra Narayanan Paperback / softback Usually ships within 3-5 weeks
	Excellence Has No Borders: How A Doctorpreneur Created A World-Class Cancer Hospital Chain By B.S. Ajaikumar Hardback Usually ships within 3-5 weeks
	Working for McDonald's in Europe: The Unequal Struggle? By Tony Royle Hardback Sorry unavailable, please contact us if you require further information
	My Dolce Vita: A Memoir By Jean Govoni Salvadore , Pamela Fiori Hardback Sorry unavailable, please contact us if you require further information
	Living the Luxe Life: The Secrets of Building a Successful Hotel Empire By Efrem Harkham , Mark Bego Hardback Sorry unavailable, please contact us if you require further information
	Visual Image Design: Restaurants & Hotels By Li Aihong Hardback Sorry unavailable, please contact us if you require further information
	Benchmarks in Hospitality and Tourism By Sungsoo Pyo Paperback Sorry unavailable, please contact us if you require further information
	Over P. J. Clarke's Bar: Tales from New York City's Famous Saloon By Helen Marie Clarke Hardback Sorry unavailable, please contact us if you require further information
	Working for McDonald's in Europe: The Unequal Struggle? By Tony Royle Paperback Sorry unavailable, please contact us if you require further information
	Elaine's: The Rise of One of New York's Most Legendary Restaurants from Those Who Were There By Amy Phillips Penn , Liz Smith Paperback / softback Sorry unavailable, please contact us if you require further information
	Arts and Cultural Programming: A Leisure Perspective By Gaylene M. Carpenter , Doug Blandy Paperback Sorry unavailable, please contact us if you require further information
	Elaine's: The Rise of One of New York's Most Legendary Restaurants from Those Who Were There By Amy Phillips Penn , Liz Smith Hardback Sorry unavailable, please contact us if you require further information
	Illustrated Guide to Food Preparation for Food Fundamentals By Margaret McWilliams Paperback Sorry unavailable, please contact us if you require further information
	ManageFirst Online Testing Voucher, NRAEF ManageFirst: Nutrition By National Restaurant Association, Association Solutions Paperback Sorry unavailable, please contact us if you require further information
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