Nols Cookery

Paperback

Main Details

Title Nols Cookery
Authors and Contributors      Edited by Claudia Pearson
Physical Properties
Format:Paperback
Pages:208
Dimensions(mm): Height 208,Width 137
Category/GenreSports and outdoor recreation
ISBN/Barcode 9780811709408
ClassificationsDewey:641.578
Audience
General
Edition 6th
Illustrations black & white illustrations

Publishing Details

Publisher Stackpole Books
Imprint Stackpole Books
Publication Date 1 March 2012
Publication Country United States

Description

Bestselling NOLS cookbookAn update to the classic guide to backcountry cookingNew section on lightweight backpacking137 recipesCovers menu and ration planning, packaging, preparing a fire, and site maintenanceAlso available for the backcountry--NOLS Cookery: Field Edition

Author Biography

Claudia Pearson is rations manager for the National Outdoor Leadership School's Rocky Mountain Branch in Lander, Wyoming. The National Outdoor Leadership School is the leading educational organization for outdoor skills and leadership and offers courses in the world's most spectacular wilderness classrooms.