Eating Aliens

Paperback / softback

Main Details

Title Eating Aliens
Authors and Contributors      By (author)
Physical Properties
Format:Paperback / softback
Pages:226
Dimensions(mm): Height 216,Width 140
Category/GenreConservation of the environment
Hunting or shooting animals and game
ISBN/Barcode 9781612120270
ClassificationsDewey:639.1
Audience
General
Illustrations Illustrations, black and white

Publishing Details

Publisher Storey Publishing LLC
Imprint Storey Publishing LLC
Publication Date 25 September 2012
Publication Country United States

Description

North America is under attack by a wide range of invasive animals, pushing native breeds to the brink of extinction. Combining thrilling hunting adventures, a keen culinary imagination, and a passionate defense of the natural environment, Eating Aliens chronicles Landers' quest to hunt 12 invasive animal species and turn them into delicious meals. Get ready to dig into tacos filled with tasty black spiny-tailed iguana!

Author Biography

Jackson Landers is the author of The Beginner's Guide to Hunting Deer for Food. He teaches hunting workshops across the United States, has been featured in the Huffington Post and the New York Times, and is the subject of a documentary entitled Close to the Bone. He lives in Virginia. Hank Shaw is the author of Hunt, Gather, Cook.

Reviews

Part travelog, part conservation treatise, this is a terrific read and an effective call to arms. --Chef Bun Lai, Miya's Sushi