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The Superfood Alchemy Cookbook: Transform Nature's Most Powerful Ingredients into Nourishing Meals and Healing Remedies
Paperback / softback
Main Details
Title |
The Superfood Alchemy Cookbook: Transform Nature's Most Powerful Ingredients into Nourishing Meals and Healing Remedies
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Authors and Contributors |
By (author) Jennifer Iserloh
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Physical Properties |
Format:Paperback / softback | Pages:272 | Dimensions(mm): Height 230,Width 184 |
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Category/Genre | Complementary therapies, healing and health Health and wholefood cookery |
ISBN/Barcode |
9780738284743
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Classifications | Dewey:641.563 |
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Audience | |
Illustrations |
87 color photographs
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Publishing Details |
Publisher |
Hachette Books
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Imprint |
Da Capo Lifelong
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Publication Date |
9 April 2019 |
Publication Country |
United States
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Description
THE SUPERFOOD ALCHEMY COOKBOOK shares a powerful approach to wellness. Chef and health coach Jennifer Iserloh shows how cooking like an alchemist provides a way to integrate healing practices into your everyday routine. These recipes bring together nature's strongest ingredients - superfoods, adaptogens, essential oils, and healing herbs and spices - in delicious combinations that increase their healing properties. (For example, most of us know that cooking tomatoes boosts the fruits' heart-healing lycopene, but did you know that pairing turmeric with black pepper helps the body get the most from its anti-inflammatory compounds?) Create dishes to: Boost immunity Reduce inflammation Restore and maintain gut health Encourage mental focus and mood balance Support gentle detox and more Each chapter also shares simple home remedies, natural body treatments, and powerful rituals for wellness in body and soul.
Author Biography
Jennifer Iserloh is a chef, author, certified health coach, and healthy living expert. Her previous books include Fifty Shades of Kale, The Healing Slow Cooker, and Secrets of a Skinny Chef. She has also co-written and collaborated on numerous books, including Elisabeth Hasselbeck's Deliciously G-Free, Joy Bauer's Food Cures, Jessica Seinfeld's Deceptively Delicious, and Dr. Gerry Mullen's The Good Gut Revolution. Iserloh is a frequent contributor to Yoga Journal and her recipes, articles, and blog posts have appeared on/in such outlets as The Today Show, SELF, Prevention, InStyle, The Huffington Post, Epicurious, and LiveStrong.
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