Refine Result: Format: Country of publication: Publication date: Sort results by: All Formats ( 3 ) Hardback (2)Paperback (1) All Countries ( 3 ) United States (3) All Dates( 3 ) New this month (0)Last 3 months (0)Forthcoming releases (0) Default Price Low to high Price High to low Pub date old to new Pub date new to old		Page 1 of 1
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	Big Whiskey: The Revised Second Edition: An Updated 2nd Edition to Kentucky Bourbon, Tennessee Whiskey, the Rebirth of Rye, and By Carlo DeVito , John Whalen Hardback Usually ships within 3-5 weeks
	Rubs (Third Edition): Updated & Revised to Include Over 175 Recipes for BBQ Rubs, Marinades, Glazes, and Bastes By John Whalen, III Paperback / softback Usually ships within 3-5 weeks
	The Sichuan Cookbook: A Collection of 88 Authentic Recipes from China's Sichuan Province By John Whalen III Hardback Due to release 1 March 2024. Pre-order now
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