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The Complete Mediterranean Cookbook Gift Edition: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day
Hardback
Main Details
Title |
The Complete Mediterranean Cookbook Gift Edition: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day
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Authors and Contributors |
By (author) America's Test Kitchen America's Test Kitchen
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Physical Properties |
Format:Hardback | Pages:440 | Dimensions(mm): Height 254,Width 216 |
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Category/Genre | Cookery, food and drink |
ISBN/Barcode |
9781948703949
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Classifications | Dewey:641.591822 |
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Audience | |
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Publishing Details |
Publisher |
America's Test Kitchen
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Imprint |
America's Test Kitchen
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Publication Date |
19 October 2021 |
Publication Country |
United States
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Description
The #1 Mediterranean Cookbook, with more than 375,000 copies sold, is now available in a beautiful special-edition hardcover. Give the gift of vibrant, good-for-you recipes in this bestseller from America's Test Kitchen, featured on NBC's Today Show and USA Today. Bring the Mediterranean--from Italy and Greece, to Morocco and Egypt, to Turkey and Lebanon--into your kitchen with more than 500 fresh, flavorful recipes. This comprehensive cookbook brings the famously healthy Mediterranean diet to home cooks with a wide range of classic and inspired recipes, many fast enough to be made on a weeknight, using powerhouse Mediterranean ingredients available at your local supermarket. The structure of the book follows the guidelines of the Mediterranean Diet Pyramid. You'll find large chapters devoted to Beans and to Vegetables, the Seafood Chapter is larger than Poultry and Meat, and the Fruits and Sweets chapter, while shorter, is packed with recipes you can truly feel good eating. Recipes include Turkish Tomato, Bulgur, and Red Pepper Soup; Spiced Baked Rice with Roasted Sweet Potatoes and Fennel; Orzo with Shrimp, Feta, and Lemon; Za'atar-Rubbed Butterflied Chicken; Grilled Swordfish Skewers with Tomato-Scallion Caponata; Sauteed Spinach with Yogurt and Dukkah; and Orange Polenta Cake. The Complete Mediterranean Cookbook is the go-to gift for friends and family, no matter the occasion.
Author Biography
America's Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America's Test Kitchen, Cook's Illustrated, and Cook's Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza,LisaMcManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!
Reviews"More than 6,000 Amazon shoppers have sung its praises, with one commenting, 'This is without a shadow of a doubt the best cook book I have ever owned.' It doesn't get more glowing than that, folks." -- USA Today "America's Test Kitchen has created the definitive guide to Mediterranean cooking. Although brimming with amazing recipes, this cookbook has so much more. This book opens with a concise overview of the Mediterranean diet and meal planning. The authors proceed to five-hundred mouth-watering recipes that require mostly easily obtained ingredients and cover every aspect of the meal...Many of the recipes are vegetarian and are clearly marked as such, as are quickly prepared recipes. Almost more significantly, the text is simply packed with additional information. The notes dispersed through the book contain valuable information for those wishing to ensure a good outcome and learn more about the intricacies of choosing ingredients and cooking techniques. The large, glossy pictures of the finished product typically found in cookbooks are traded for smaller pictures of the end product and important preparation details. Furthermore, nutritional information for all recipes is contained in an easily read chart at the end of the book. For those looking for the one book they need to master Mediterranean cooking, this is it." -- San Francisco Book Review "If you are a fan of PBS and have been able to view even one episode of America's Test Kitchen, you probably realize how seriously the chefs and staff take the preparation of a recipe to produce a satisfying result... The new addition to their award-winning books is "The Complete Mediterranean Cookbook" and is comprehensive in the selection of 500 recipes in categories ranging from Tapas and Small Plates to the Fruits and Sweets at the end of the meal-a total of 12 chapters to enjoy. If you are thinking of adding a cookbook to your kitchen shelf, "The Mediterranean Cookbook" may be the one for you. The colorful cover of this book can make your mouth water, but a test of one of the recipes could produce an amazing meal for you and others to enjoy!" -- Westmont Publich Library "'The Complete Mediterranean Cookbook' tops our list [of the 10 best mediterranean cookbooks in 2022] thanks to its 500-recipe collection and supplemental meal planning suggestions, recipe tags for quick or vegetarian meals, essential pantry ingredients, and more.' -- The Spruce Eats "To score the top spot on Amazon's list of best-selling Mediterranean diet cookbooks, you have to be good. This one is packed with 500 (!!) different recipes from all over the Mediterranean-Italy, Greece, Morocco, Egypt, Turkey-that have been tried and tested by the foodie pros at America's Test Kitchen. Another reason it's a top pick? 'It includes suggestions for recipe pairings to make a complete meal, which can help with your weekly meal planning,' says nutritionist Alissa Rumsey, RD." -- Women's Health
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