To view prices and purchase online, please login or create an account now.



Nutritious Delicious: Turbocharge Your Favorite Recipes with 50 Everyday Superfoods

Paperback / softback

Main Details

Title Nutritious Delicious: Turbocharge Your Favorite Recipes with 50 Everyday Superfoods
Authors and Contributors      Edited by America's Test Kitchen
Physical Properties
Format:Paperback / softback
Pages:328
Dimensions(mm): Height 246,Width 202
Category/GenreHealth and wholefood cookery
ISBN/Barcode 9781945256110
ClassificationsDewey:641.302
Audience
General

Publishing Details

Publisher America's Test Kitchen
Imprint America's Test Kitchen
Publication Date 21 November 2017
Publication Country United States

Description

A simple approach to amping up the nutrition in our cooking, Nutritious Delicious focuses on 50 everyday superfoods among vegetables and fruit, grains, and proteins, and uses them as the basis for building more nutrient-packed versions of the dishes we love for every meal of the day. A simple approach to amping up the nutrition in our cooking, Nutritious Delicious focuses on 50 everyday superfoods among vegetables and fruit, grains, and proteins, and uses them as the basis for building more nutrient-packed versions of the dishes we love for every meal of the day.

Author Biography

America's Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America's Test Kitchen, Cook's Illustrated, and Cook's Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza,LisaMcManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!

Reviews

"Nutritious Delicious, from America's Test Kitchen, lives up to its title." -Portland Press Herald