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Vegan BBQ

Paperback / softback

Main Details

Title Vegan BBQ
Authors and Contributors      By (author) Nadine Horn
By (author) Joerg Mayer
Physical Properties
Format:Paperback / softback
Pages:224
Dimensions(mm): Height 245,Width 190
Category/GenreVegetarian cookery
Cooking with specific gadgets
ISBN/Barcode 9781911621317
ClassificationsDewey:641.56362
Audience
General

Publishing Details

Publisher Grub Street Publishing
Imprint Grub Street Publishing
Publication Date 30 April 2019
Publication Country United Kingdom

Description

Over 80 recipes for vegan BBQ fans! If preparing a meat-free BBQ seems a challenge then look no further than the host of recipes in this gorgeous, mouth-watering collection. The beautifully illustrated recipes include Quinoa and Chickpea Burgers, Portobello Mushroom Paninis, Aubergine Gyros, Grilled Onigiri, Peppered Tofu Steaks, Cauliflower Cutlets, Celeriac Steaks, Zucchini Parcels, Stuffed Peppers, Grilled Onions with Romesco Sauce, Crispy Potato Skins with Guacamole, Braised Radishes in Black Pepper Butter, as well as Dips, Sauces, Salads, Salsas, Pickles, and Breads. These startling original recipe ideas, created for you by the two food blogger and best-selling authors, will surely convince you that not having meat or fish is no hardship when it comes to throwing a successful BBQ. So spread out the picnic blanket, set the table in the garden or on the balcony, it's time to enjoy a perfect al fresco meal with friends and family. In 2016 a survey investigating vegan eating and lifestyle habits - the first of its kind - confirmed that over 500,000 people in the UK are following a vegan diet, making veganism one of Britain's fastest-growing lifestyle movements.

Reviews

'The ultimate vegan BBQ guide.....you'll flick through this book and instantly want to arrange a garden gathering.' * Cook Vegan *