Find yourself short of time or energy? Easy Does It... has everything you need to rustle up recipes with minimal cooking times and maximum flavour. Keep the family happy with a classic carbonara, wow your friends with a saffron paella, or save the day with a speedy salmon curry for an emergency midweek meal. Both experienced and novice cooks will enjoy creating these mouth-watering recipes, triple-tested so they work first time, every time. Each recipe includes preparation time, cooking time and serving suggestions. From classic recipes to exotic dishes and simple suppers to devilishly good desserts, dinner will never be a chore again. Word count: 30,000
Author Biography
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.
