Halogen One Pot Cooking

Description

In this book, nutritionist Sarah Flower, author of the bestselling Everyday Halogen Oven Cookbook, shows you how to make delicious one pot dishes in your halogen oven, including tasty meals such as: Whole chicken casserole Roast leg of lamb with roasted vegetables Pan roasted breakfast Mushroom and cottage cheese lasagne Creamy fish pie Pork, apple and cider one pot And comforting desserts such as Apple and cinnamon cobbler Pineapple upside down cake From simple suppers to theperfect roast dinner, this book is a must for halogen lovers.

Sarah Flower is trained in nutrition and nutritional medicine and author of 15 books, including the bestselling The Everyday Halogen Oven Cookbook. Sarah and her young son have lived on a sugar free diet for the last 3 years. As a nutritionist and journalist, Sarah has written many articles on diets, including sugar free, grain free, low carb and high protein. She runs workshops at local schools, talking to parents and teaching children how to cook and eat a healthy diet.

'This book is by far the best I have seen for a halogen cooker. Gives precise instructions about times and trays to use etc. The recipes are useful everyday ones and also include some more exotic ones. This has been a worthwhile purchase and I recommend it.' 'Just what I was looking for- easy to follow instructions which didn't require fancy ingredients yet comprehensive enough to cover a variety of food types. I actually bought it before I got my halogen and experimented with the recipes in the conventional oven.' Reviews of The Everyday Halogen Oven Cookbook