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Kitchen Memories: The Victorian Kitchen (National Trust Food)
Paperback / softback
Main Details
Title |
Kitchen Memories: The Victorian Kitchen (National Trust Food)
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Authors and Contributors |
By (author) Elizabeth Drury
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By (author) Philippa Lewis
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By (author) National Trust Books
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Series | National Trust Food |
Physical Properties |
Format:Paperback / softback | Pages:136 | Dimensions(mm): Height 210,Width 157 |
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Category/Genre | General cookery and recipes |
ISBN/Barcode |
9781905400829
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Classifications | Dewey:641.5094109034 |
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Audience | |
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Publishing Details |
Publisher |
HarperCollins Publishers
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Imprint |
National Trust Books
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Publication Date |
15 June 2009 |
Publication Country |
United Kingdom
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Description
A charming evocation of Victorian Kitchen life, with details of the ingredients - fresh and packaged - the menus, equipment and the kitchen regulars, from cook to passing tradesmen. With wonderful illustrations of Victorian food packaging and advertising, this is a great nostalgic look at life below stairs in the age of Victoria. A charming evocation of Victorian Kitchen life, with details of the ingredients - fresh and packaged - the menus, equipment and the kitchen regulars, from cook to passing tradesmen. With wonderful illustrations of Victorian food packaging and advertising, this is a great nostalgic look at life below stairs in the age of Victoria. From the patent marmalade machine to the early anti-bacterial preparations.
Author Biography
Liz Drury has contributed to several books on the Victorian period, including the Encyclopedia of Victoriana.
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