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Good Food: 5 Ingredients: 130 simple dishes for every day of the week
Paperback / softback
Main Details
| Title |
Good Food: 5 Ingredients: 130 simple dishes for every day of the week
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| Authors and Contributors |
By (author) Good Food Guides
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| Physical Properties |
| Format:Paperback / softback | | Pages:288 | | Dimensions(mm): Height 247,Width 190 |
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| Category/Genre | General cookery and recipes |
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| ISBN/Barcode |
9781785943935
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| Classifications | Dewey:641.555 |
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| Audience | |
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Publishing Details |
| Publisher |
Ebury Publishing
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| Imprint |
BBC Books
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| Publication Date |
1 November 2018 |
| Publication Country |
United Kingdom
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Description
5-Ingredient, quick and easy recipes written by the experts at BBC Good Food. Easy-to-make meals for all occasions, using just 5 ingredients, that pack in flavour. As lives get busier and more demanding we need to take the pressure off great cooking. This collection of recipes will help you make ingeniously simple, incredibly tasty, quick meals using only 5 supermarket ingredients. From hearty weekday dinners - such as Teryaki Pork Meatballs and Blackened Salmon Fajitas - to fantastic brunches, genius sides, starters and sweet desserts, each recipe is delicious and really delivers on taste, allowing you to accomplish dishes that will impress all ages every day of the week. Each recipe is accompanied by a full-colour photograph, full nutritional breakdown and easy-to-follow steps.
Author Biography
Each BBC Good Food title is researched and written by the experts at Good Food.
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