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Ribs & Sides
Paperback / softback
Main Details
| Title |
Ribs & Sides
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| Authors and Contributors |
By (author) Adam Roberts
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| Physical Properties |
| Format:Paperback / softback | | Pages:144 | | Dimensions(mm): Height 260,Width 205 |
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| Category/Genre | Cooking with meat and game |
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| ISBN/Barcode |
9781760791315
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| Audience | |
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Publishing Details |
| Publisher |
New Holland Publishers
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| Imprint |
New Holland Publishers
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| Publication Date |
3 September 2019 |
| Publication Country |
Australia
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Description
The founder of the Australasian Barbecue Alliance Adam Robert just loves everything to do with smoking and the BBQ and he is the Bronze winner of the BBQ book of the year. He has now updated his highly sought after RIBS cookbook by supplementing with further sumptuous sides, even more delicious satisfying recipes, along with his universally loved meat board of slow-cooked ribs.Ribs Sides is the ultimate collection of the very best recipes, tips and techniques from barbecue aficionado Adam Roberts. Adam walks you through the big, bold flavors for all levels of expertise with all you need to know about different rib types, marinades, rubs and cooking methods for both indoor and outdoor kitchens.
Author Biography
Adam Roberts regularly competes against best barbecue teams on the Barbeques Galore Championship circuit and has picked up a handful of trophies for various categories including a Reserve Grand Championship trophy in 2017. He is the owner of his own mobile food trailer called Yankee Deli, serving American Style Street Food as well as catering functions, food festivals, and other events. He is the author of Ribs.
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