|
Little Book Of Southern Style: Bites and Sips
Hardback
Main Details
| Title |
Little Book Of Southern Style: Bites and Sips
|
| Authors and Contributors |
By (author) Barbara Scott Goodman
|
| Physical Properties |
| Format:Hardback | | Pages:72 | | Dimensions(mm): Height 178,Width 127 |
|
| Category/Genre | General cookery and recipes
National and regional cuisine |
|---|
| ISBN/Barcode |
9781681884370
|
| Classifications | Dewey:641.5976 |
|---|
| Audience | |
|---|
| Illustrations |
Full colour throughout; Full colour throughout
|
|
Publishing Details |
| Publisher |
Weldon Owen, Incorporated
|
| Imprint |
Weldon Owen, Incorporated
|
| Publication Date |
6 November 2018 |
| Publication Country |
United States
|
Description
The perfect gifty little cookbook for those who love Southern cooking. With more than 30 delicious recipes for simple but innovative bar snacks, small dishes; and an assortment of iconic Southern cocktails. Beautifully designed with full color illustrations. Celebrate the delicious flavors of the South with this inspired collection of more than 40 easy-to-prepare recipes for simple yet innovative bar snacks, small dishes; and a selection of iconic Southern cocktails. You'll discover some regional classics such as Fried Green Tomatoes and Hot Crab Dip and soon-to-be favorites - Tomato Pie Squares and Smoked Salmon Mouse, while sipping on Sloe Gin & Southern Comfort Punch. These fun flavorful recipes will bring a spirit of delight to any gathering.
Author Biography
Barbara Scott-Goodman is an author, a food writer, and a designer. She is the author of The Beach House Cookbook, Wine Bites, and Brooklyn Bar Bites. She lives and works in Brooklyn, New York.
|
