Storeys Guide to Raising Miniature Livestock

Description

Miniature livestock are so much more than their good looks. Pint-size animals can be exhibited in 4-H events and at country fairs, mini sheep can be raised for wool or meat, and little cattle can be milked or raised for beef, more productive per pound than their standard counterparts. Tiny horses, donkeys, cattle, and goats can be trained to pull wagons, and miniature animals work as therapy animals in schools, nursing homes, and hospitals. While owners have different reasons for raising miniature livestock, they all share a basic need for essential, expert instruction and advice. That need is met with "Storey's Guide to Raising Miniature Livestock" by Sue Weaver. This is the go-to-guide that takes the mystery out of minis. Breeding, feeding, housing, diet, nutrition, exercise, as well as disease prevention and treatment - new and experienced farmers will find everything they need to keep minis healthy and productive.

Sue Weaver has written hundreds of magazine articles and many books about livestock, horses, and chickens, including The Backyard Cow, The Backyard Goat, The Backyard Sheep, Storey and The Donkey Companion. Weaver and her husband share their ridgetop farmette in the southern Ozarks with an array of animal friends.