Breakfast London: Where Real Londoners Eat

Description

The first eating out guide for the most popular meal of the day. Discover all the best breakfast spots in London from the hit @breakfastlondon Instagram feed, the authority on the capital's booming breakfast scene. ;Rise and shine London! Get the day off to a great start in the world's greatest city.;;Discover your new favourite places to breakfast and brunch, including local hang-outs and hidden gems from @breakfastlondon, the feed to follow if you want to find the best breakfasts in town before anyone else.;;Celebrate the most important meal of the day and find insider recommendations for all occasions - whether you're looking for something boozy, insta-worthy or vegan, feeling healthy or hungover, in search of the perfect coffee, the ideal setting for an important work meeting or organizing a special birthday brunch.;;Features London's 120 best breakfast spots, stunning original photography, mouth-wateringly delicious dishes and a look behind-the-scenes with the top chefs that create them. ;;Wakey, wakey!

Bianca Bridges is a food writer, social media specialist, and the founder and editor-in-chief at Breakfast London. Breakfast London scouts out the best flat whites, fluffiest stacks of pancakes, and perfectly poached eggs so you don't have to. Featuring established restaurants, independent cafes and off-the-track spots, they work with incredible partners and top London chefs to bring you the ultimate guide to where to go for breakfast and brunch. Visit breakfastlondon.co.uk or follow @breakfastlondon on Instagram. Alongside running Breakfast London, Bianca advises individuals and companies on social strategy, speaks on social panels, reviews eateries and develops vegan recipes for restaurants as well as her award-winning food blog prettyhungry.me. This is her first book.

Without doubt the top authority on the most delicious spots in town. * Nick Jones, Top London Restaurants * All my favourites plus lots of new discoveries. A lovely book, with great recommendations. * Alex Hely-Hutchinson, 26 Grains *