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Dutch Oven and Cast Iron Cooking, Revised & Expanded Third Edition: 125+ Tasty Recipes for Indoor & Outdoor Cooking
Paperback / softback
Main Details
| Title |
Dutch Oven and Cast Iron Cooking, Revised & Expanded Third Edition: 125+ Tasty Recipes for Indoor & Outdoor Cooking
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| Authors and Contributors |
Edited by Anne Schaeffer
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Foreword by Colleen Sloan
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| Physical Properties |
| Format:Paperback / softback | | Pages:224 | | Dimensions(mm): Height 229,Width 190 |
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| Category/Genre | Cooking with specific gadgets |
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| ISBN/Barcode |
9781497101012
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| Classifications | Dewey:641.589 |
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| Audience | |
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| Edition |
Revised and Expanded
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| Illustrations |
Illustrations, unspecified; 210 Halftones, color
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Publishing Details |
| Publisher |
Fox Chapel Publishing
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| Imprint |
Fox Chapel Publishing
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| Publication Date |
7 January 2020 |
| Publication Country |
United States
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Description
Newly expanded with 20 more cast iron skillet and Dutch oven recipes, this is the ultimate guide to indoor and outdoor cooking! With over 125 campfire recipes, Dutch Oven and Cast Iron Cooking serves up tasty dishes everyone will love, from breakfast, breads, and dinner entrees to side dishes and desserts. Make delicious pot pies, stews, sandwiches, and casseroles, even cakes, biscuits, and brownies! Perfect for any camping or cooking enthusiast, most recipes include instructions for both indoor and outdoor cooking methods. Also included are valuable tips for seasoning, cleaning, drying, and storing cast iron cookware. Plus, you'll learn 25 camping hacks and tips, as well as know exactly what to bring on your next outdoor adventure with a helpful packing list!
Author Biography
Anne Schaeffer fell in love with cooking when she was a little girl helping her grandmother make Christmas cookies. She has followed her culinary passion and is the author of Dump Cake Magic and other cookbooks from Fox Chapel Publishing.
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