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The Biology of Bananas: Discover and Learn with 22 Experiments
Paperback / softback
Main Details
Title |
The Biology of Bananas: Discover and Learn with 22 Experiments
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Authors and Contributors |
By (author) Katie Steckles
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Physical Properties |
Format:Paperback / softback | Pages:160 | Dimensions(mm): Height 210,Width 160 |
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Category/Genre | General Popular science |
ISBN/Barcode |
9781486313563
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Classifications | Dewey:634.772 |
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Audience | Children / Juvenile | Primary & Secondary Education | |
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Publishing Details |
Publisher |
CSIRO Publishing
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Imprint |
CSIRO Publishing
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Publication Date |
1 September 2020 |
Publication Country |
Australia
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Description
Get ready to play (and learn!) with your food! Discover the truth about yeast, learn how to count calories, conduct experiments with rubbery eggs, and more. Become a Kitchen Scientist by dissecting an onion, decorating a cookie to look like a cell and discovering how gross things like mould help to make delicious foods like yoghurt and bread! The Biology of Bananas uses applied science for a fun and interactive approach to learning for the whole family. It is part of The Curious World of Kitchen Science series. Reading level varies from child to child, but we recommend this book for ages 10-16.
Reviews"Katie Steckles writes in an approachable, easy to understand, manner and uses analogies to aid the understanding of biological concepts." -- Renee Rees * Teaching Science, Vol 67, No 1 * "These are marvellous titles and would provide a teacher with lots of ideas and background information to help them plan their lessons." -- Peter Hope * Let's Find Out 38(4) *
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