Search books

>> Advanced Search
 
To view prices and purchase online, please login or create an account now.



Food Safety

Paperback / softback

Main Details

Title Food Safety
Authors and Contributors      By (author) Sally Lee
Physical Properties
Format:Paperback / softback
Pages:24
ISBN/Barcode 9781429679589
ClassificationsDewey:363.1926
Audience
Children / Juvenile
Illustrations Illustrations, color

Publishing Details
Publisher Capstone Press
Imprint Capstone Press
Publication Date 1 January 2012
Publication Country United States

Description

Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.