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Southern Baked: Celebrating Life with Pie
Hardback
Main Details
| Title |
Southern Baked: Celebrating Life with Pie
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| Authors and Contributors |
By (author) Amanda Wilbanks
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| Physical Properties |
| Format:Hardback | | Pages:208 | | Dimensions(mm): Height 229,Width 229 |
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| Category/Genre | National and regional cuisine
Cookery dishes and courses |
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| ISBN/Barcode |
9781423648987
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| Classifications | Dewey:641.8652 |
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| Audience | |
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| Illustrations |
80 photos
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Publishing Details |
| Publisher |
Gibbs M. Smith Inc
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| Imprint |
Gibbs M. Smith Inc
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| Publication Date |
7 August 2018 |
| Publication Country |
United States
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Description
A decidedly Southern take on sweet and savoury pies for celebrations of all kinds, even quiet dinners at home Pies are perennial, but no one ever claimed they're easy to make. Amanda Dalton Wilbanks, owner of The Southern Baked Pie Company in Georgia, wants to change that. With only one pastry recipe, pies of every size can be made for any meal: full-size, mini, tassies, and handheld pies both savoury and sweet. Each chapter features a full menu centred on a holiday or occasion, with recipes for side dishes, appetisers, and more to complement the flavours of the starring pie.
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