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Flatbread: Toppings, Dips, and Drizzles
Hardback
Main Details
| Title |
Flatbread: Toppings, Dips, and Drizzles
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| Authors and Contributors |
By (author) Anni Daulter
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| Physical Properties |
| Format:Hardback | | Pages:128 | | Dimensions(mm): Height 178,Width 178 |
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| Category/Genre | Cookery, food and drink |
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| ISBN/Barcode |
9781423648550
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| Classifications | Dewey:641.815 |
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| Audience | |
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| Illustrations |
40 four-colour photos
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Publishing Details |
| Publisher |
Gibbs M. Smith Inc
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| Imprint |
Gibbs M. Smith Inc
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| Publication Date |
13 March 2018 |
| Publication Country |
United States
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Description
Timeless staples from around the world meet new, innovative flavor combinations in sixty delicious savory, sweet, and easy-to-eat recipes featuring dip-able, delectable flatbreads. Anni Daulter's Flatbread: Toppings, Dips, and Drizzles takes a fresh approach to serving these staples with a collection of recipes, including various types of flatb
Author Biography
Anni Daulter, the founder of the Sacred Living Movement, is a professional cook, food stylist, and author. She founded the baby food company Bohemian Baby and the magazine and website Sacred Pregnancy. She has styled food for several books, including Meringue, Caramel, and Mashed, as well as authored Bites on a Board, The Organic Family Cookbook, Ice Pop Joy, Sacred Pregnancy, and others. She lives in Portland, Oregon.
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