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Throw Me a Bone: 50 Healthy, Canine Taste-Tested Recipes for Snacks, Meals, and Treats

Paperback / softback

Main Details

Title Throw Me a Bone: 50 Healthy, Canine Taste-Tested Recipes for Snacks, Meals, and Treats
Authors and Contributors      By (author) Cooper Gillespie
With Sally Sampson
By (photographer) Cami Johnson
By (author) Susan Orlean
Physical Properties
Format:Paperback / softback
Pages:160
Dimensions(mm): Height 203,Width 203
Category/GenreDomestic animals and pets
ISBN/Barcode 9781416560708
ClassificationsDewey:636.70855
Audience
General

Publishing Details

Publisher Simon & Schuster
Imprint Simon & Schuster
Publication Date 19 June 2007
Publication Country United States

Description

Cooper Gillespie, an extremely intelligent and handsome Welsh springer spaniel, is a dog of discriminating taste and strong opinions. Now Cooper, with the assistance of cookbook author Sally Sampson and the transcription services of his favorite human, Susan Orlean, has put together 50 delectable recipes for snacks, meals, and treats for your canine companion. Maybe you're cooking everything because your collie has colitis or your Akita has a wheat allergy or your older dog just isn't thriving on commercial kibble. Maybe you're mixing up the occasional biscuit or treat to help your best fur-bearing friend over that I-just-ate-a-tennis- ball-and-don't-feel-so-good episode. Whatever the reason, the recipes in this book (which have been approved by dog trainer and nutritional consultant Stacy Alldredge) will satisfy the most discerning doggie palate. Many of them, in fact, can be shared with a favorite human (though preferably not from the same dish). Illustrated with more than 50 endearing black-and-white photographs of Cooper and friends by Cami Johnson, and liberally seasoned with stories, quotes, and nutrition tips, Throw Me a Bone makes a dog's dinner something to look forward to.

Author Biography

COOPER GILLESPIE is a Welsh springer spaniel. He enjoys swimming and eating plastic and chicken. He lives with Susan Orlean, the bestselling author of The Orchid Thief, which was made into the movie Adaptation. Sally Sampson is the founder of ChopChop magazine and the author and coauthor of numerous cookbooks, including the James Beard Award-nominated The $50 Dinner Party, Throw Me a Bone (with Cooper Gillespie), and The Olives Table (with Todd English). She has contributed to Self, Bon Appetit, Food & Wine, The Atlantic, The Boston Globe, and The Boston Phoenix. She lives with her family in Watertown, Massachusetts. Susan Orlean has been a staff writer at The New Yorker since 1992. She is the New York Times bestselling author of seven books, including The Library Book, Rin Tin Tin, Saturday Night, and The Orchid Thief, which was made into the Academy Award-winning film Adaptation. She lives with her family and her animals in Los Angeles and may be reached at SusanOrlean.com and on Twitter @SusanOrlean.

Reviews

Susan Orlean Author of The Orchid Thief Raconteur, bon vivant, connoisseur, philosopher, and wag, Cooper Gillespie is the canine James Beard. His musings, coupled with Sampson's toothsome recipes, make me wish I were a teacup poodle or an Italian mastiff rather than just Gillespie's typist and muse.