The versatility of crepes is celebrated in t his book, which presents more than forty delectable recipes to expand your cooking repertoire. '
Author Biography
Lou Seibert Pappas is the author of many cookbooks, including Crepes (0-8118-1696-6), Coffee Cakes (0-8118-2215-X), and Sorbets and Ice Creams (0-8118-1573-0). She lives in Palo Alto, California. Jean-Blaise Hall specializes in food photography. He lives in Paris, working for such magazines as Marie-Claire and Cosmopolitan.
