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Fat Gram Guide to Restaurant Food

Paperback / softback

Main Details

Title Fat Gram Guide to Restaurant Food
Authors and Contributors      By (author) Joseph Piscotella
Physical Properties
Format:Paperback / softback
Pages:400
Dimensions(mm): Height 160,Width 90
Category/GenreDiets and dieting
ISBN/Barcode 9780761109501
ClassificationsDewey:613.284
Audience
General
Edition 2nd ed.
Illustrations charts

Publishing Details

Publisher Workman Publishing
Imprint Workman Publishing
Publication Date 30 October 1998
Publication Country United States

Description

Here in convenient alphabetical order are the fat-grams, calories and percentage of calories from fat for over 3,500 restaurant dishes, from breakfast to business lunches to three-star dinners, and including offerings for 41 national fast-food chains. With its strategy, tips and comprehensive listings, it's the diner's guide to smart ordering.