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Citric Acid Biotechnology

Hardback

Main Details

Title Citric Acid Biotechnology
Authors and Contributors      Edited by Bjorn Kristiansen
Edited by Joan Linden
Edited by Michael Mattey
Physical Properties
Format:Hardback
Pages:189
Category/GenreBiotechnology
ISBN/Barcode 9780748405145
ClassificationsDewey:660.63
Audience
Undergraduate
Postgraduate, Research & Scholarly
Professional & Vocational

Publishing Details
Publisher Taylor & Francis Ltd
Imprint Taylor & Francis Ltd
Publication Date 16 December 1998
Publication Country United Kingdom

Description

This work covers citric acid fermentation methods including recent advances and approaches. The book looks at all aspects of the fermentation process and should be of interest to those working in biotechnology, microbiology and biochemistry.