delicious. daily

Description

Delicious recipes with genius twists to make everyday cooking extraordinary. At delicious. magazine, we believe there are few things more wonderful than eating incredible home-cooked food. But when it comes to actually preparing a meal each evening, the pressures of everyday life can certainly take the joy out of the task itself. We created this book to update your weekly recipe rotation, with hacks to make every dish quicker, easier, or more delicious. Get your week off to an excellent start with make-ahead breakfasts you'll look forward to, then embrace the meat-free-Monday trend with vegetarian meals everyone will enjoy. Master pastry and dough for the easiest-ever pizza, then learn simple tricks that are essential for an easy week. As the weekend draws near, we have one-pot offerings that mean zero hassle, the nourishing goodness of broths, and new ideas to make sure you're never caught off guard by a 'bring-a-plate' invitation again. And let's not forget clever desserts using simply a bowl and spoon. The only fancy thing here is the flavour! This book is your key to make it delicious, every single day.

Voted magazine brand of year, over the past fifteen years delicious. has established itself as the highest-selling premium food title in the Australian market. From its beginnings as the first celebrity chef magazine, the brand has evolved to encompass the best of the best in all aspects of food lifestyle - interpreting the latest in trends for home cooks, offering exclusive content from high-profile chefs, sourcing the finest local produce, and highlighting the hottest new restaurants and travel destinations in Australia and around the world.